OUR BOUTIQUE COFFEE BLEND RELIABLE NO:09

WILL GET YOU THROUGH THE DAY

$14

$ 10

/250 Gram

Reliable No:09 Coffee
Choose Bean or Grind
Shipped Straight to you
Personalised Label

$25

$ 20

/500 Gram

Reliable No:09 Coffee
Choose Bean or Coffee
Shipped Straight to you
Personalised Label

$44

$ 40

/1 Kg

Reliable No:09 Coffee
Choose Bean or Grind
Shipped Straight to you
Personalised Label
No Judgement

YOUR COFFEE

JUST GOT PERSONAL

It's your coffee so why not put your name on it?

It's also a great gift for someone who's extra special.

FRESH SOURDOUGH DONUTS

EVERY FRIDAY AND SATURDAY AT THE LITTLE HIGH COFFEE CART

Mother Ru

Our sourdough donuts are made from our 35 year old starter. Lovingly named 'Mother Ru'

Fresh and coated with Cinnamon Sugar

Traditional is best. These baby's are our most popular. They are light and fluffy and coated with cinnamon sugar.

Free delivery to Maclean and Yamba

If you order the day before we provide free delivery every Friday to Maclean and Yamba. It's a treat for you or send them to a friend.

Shove them in your gob

Grab them with a coffee at our Little High Coffee Cart at 2 Little High St. Yamba.

THE BLACK GARLIC RANGE

BUILD | MAKE | GROW

Black Garlic and Truffle Mustard

A smooth and tangy mustard infused with truffle and black garlic.

Truffled Black Garlic Balsamic

Delicious and packed with umami – ideal to drizzle over grilled, BBQd or roasted meats and vegetables.

Black Garlic Worcestershire Sauce

A delicious savoury sauce infused with black garlic.

Peeled Black Garlic

Fermenting for a month turns this garlic inky black and it develops a date-like texture.

THIS IS THE I/C LIFE

BUILD | MAKE | GROW

Quick Recipes – Quiche Lorraine w yoghurt and cheesy pastry

This recipe has all the vintage vibes you’d expect, and we do a little adapting and updating to come up with something more contemporary and

Coffee is important, how should I pick a new cafe?

We’ve been making coffee for a long time and even without a cafe to work in everyday coffee still plays a significant role in almost

RECIPE BASICS – vanilla ice cream

David and I ran our cafes for the best part of a decade. First in Sydney’s Hurlstone Park and then in beautiful Yamba on the